Friday, July 24, 2009

Hairy Hotdogs

I got inspired by an article at English Russia, and here are the results:

I broke a bunch of spaghetti in three equal lengths. Yes, it does get cooked in the interior of the hotdog. Some of the spaghetti was initially not covered by the boiling water, but it was simple to flip them over. Overall, it was very easy to make and tasted great.

See the original article for some crazy serving suggestions (including eyes)!